Domaćin
- Gdje oduvijek želim da otputujem: Japan
- Moj posao: Travel host
- Decenija rođenja: 80-e
- Govori engleski i grčki
I was raised in a home where smells and tastes have always been a part of everyday life. This love for food led me to follow a profession which was all about it. After completing a diploma in Hospitality from the Swiss Alpine Center and WSPC levels 1&2 and working in Spain and Serbia for the food and hospitality industry, I returned home to join the family business, share my knowledge on food and do what I know best; make guests feel at home.
O čemu vam Douk može reći nešto više
- Gastronomske scene
- Kulinarstvo
- Muzika uživo
- Vino
