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The Kolache Kitchen - Freret St.
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What is a Kolache? A kolache is a hot fresh baked pastry, prized for its soft, pillowy dough and its versatility. Kolache fillings range from sweet to savory. Originating in Central Europe, kolaches became popular in certain parts of America. Kolaches are the ideal grab-and-go choice for a breakfast that is baked, not fried. Customers are welcomed to enjoy an array of items prepared from scratch every day. Everything in our kitchen is handmade--from dough to scrambled eggs to pico de gallo! We serve a variety of sweet and savory kolaches, breakfast tacos, empanadas, cinnamon rolls and other delicious freshly baked goods. We even serve a boudin kolache, a Southern twist on a traditional pastry. Our breakfast menu is served from open til close every day. Lunch is served at 10:30 am until close. The lunch menu includes delicious sandwiches and fresh tacos. All of our brisket and pork is marinated and cooked in house which gives our lunch an even fresher touch!
What is a Kolache? A kolache is a hot fresh baked pastry, prized for its soft, pillowy dough and its versatility. Kolache fillings range from sweet to savory. Originating in Central Europe, kolaches became popular in certain parts of America. Kolaches are the ideal grab-and-go choice for a breakfast…
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Lokacija
4701 Freret St
New Orleans, LA
Freret